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Banquet Tandoor

Banquet tandoor

Banquet Tandoor Manufacturer in India SS Square Tandoors for Banquets, Hotels and Live Counters

Forno Sethi is a banquet tandoor manufacturer in India, based in Burari, Delhi and making tandoors since 1987. For banquet halls, hotel banquets and wedding venues where the tandoor stands in front of the guests, we make the square SS (stainless steel) tandoor in 24 × 24 × 36, 30 × 30 × 36 and 36 × 36 × 36 inch sizes. A square body looks neat and presentable at a banquet counter, gives a flat top to work around and sits cleanly beside other equipment. It runs on charcoal, gas (LPG or PNG) or hybrid, so you can pick the fuel that suits your venue.

Price depends on the size, fuel and your city. Send us your details on WhatsApp and we send an exact quote.

  • SS square body
  • 24, 30 and 36 inch square
  • Presentable for guests
  • Clay chamber
  • Charcoal, gas or hybrid
  • 6 month warranty

Last updated:

3 sizes24, 30 and 36 inch square
SSSquare stainless steel body
~400°CMaximum, ~300°C for cooking
6 monthsWarranty

Which tandoor is best for a banquet? For banquets where guests see the cooking, a square SS tandoor is the usual choice. Its clean square body looks presentable at a live counter, wipes clean after service and fits neatly into a banquet set-up. Inside is the same clay tandoor chamber, so the cooking is the classic tandoor result. Choose 24 × 24 × 36 for compact counters, 30 × 30 × 36 for busier banquets and 36 × 36 × 36 for high volume service.

Looking for round tandoors for outdoor events? See our catering tandoors in SS round and MS drum. Running a restaurant kitchen? See our restaurant tandoors. For fuel details, see the gas tandoor or the electric tandoor.

Why Banquets Choose Our Square SS Tandoor

Forno Sethi SS square banquet tandoor for banquet halls and hotels Presentable for Guests – A clean square SS body looks neat at a banquet counter and in a live cooking corner, where guests see the tandoor.

Easy to Keep Clean – The steel body wipes clean after service, so the tandoor stays tidy event after event.

Made for Long Service – The clay chamber holds steady heat for hours, which suits wedding and banquet service.

Three Square Sizes – 24 × 24 × 36, 30 × 30 × 36 and 36 × 36 × 36 inch, so you match the tandoor to your counter and your volume.

Pick Your Fuel – Charcoal for smoky taste, gas (LPG or PNG) for quick start and easy control, or hybrid for both.

Real Tandoor Cooking – Naan, tandoori roti and kulcha bake on the hot clay wall, and tikka, kebab and tandoori items cook on skewers.

Repair and Spares – Clay repair and spare parts are available, so a worn chamber does not mean a new tandoor.

Bulk Orders – We supply banquet chains, hotel groups and dealers in numbers, with terms discussed on a call.

Square or Round Tandoor for a Banquet? Which Shape Should You Choose

Short answer: Choose a square SS tandoor when guests see the tandoor, such as a banquet counter or hotel live corner, and you want a neat, presentable look. Choose a round tandoor for outdoor events, tents and caterers who move from venue to venue. The clay chamber inside works the same way in both.

Square SS tandoorRound tandoor
LookNeat, presentable, fits beside other equipmentClassic tandoor look
Sizes24 × 24 × 36, 30 × 30 × 36, 36 × 36 × 36SS round and MS drum, see catering page
Best forBanquet halls, hotel banquets, live countersEvent catering, tents, outdoor and mobile work
BodySSSS or MS

Round tandoors for events are on our catering tandoor page. Not sure which suits you? Message us your venue and we suggest the right one.

Banquet Tandoor Specifications At a Glance

Short answer: A square SS tandoor with a clay chamber, up to about 400°C, on charcoal, gas or hybrid, with a 6 month warranty.

SpecificationDetails
Brand / made inForno Sethi, Burari, Delhi, India (in-house factory)
ShapeSquare body, clay cooking chamber
Sizes24 × 24 × 36, 30 × 30 × 36 and 36 × 36 × 36 inches (W × D × H). Custom sizes on request
Body materialSS (stainless steel)
Cooking chamberClay tandoor chamber
ConstructionDouble body with glass wool insulation
FuelCharcoal (coal or wood), gas (LPG or PNG) or hybrid. Gas fitting is available on request
Max temperatureUp to about 400°C, around 300°C for regular cooking
Warranty6 months
PriceQuoted on enquiry
Contact+91-7827361854

Fuel for Banquets: Charcoal, Gas or Hybrid Pick What Suits Your Events

Short answer: Choose charcoal for smoky flavour, gas for a quick start and easy control, and hybrid if you want to switch between them. Many banquet halls prefer gas for its quick start and clean working.

CharcoalGas (LPG / PNG)Hybrid
TasteSmoky, classicClean tandoor tasteYour choice
Start-upSlower, light the coalQuickQuick on gas
ControlBy the fireTurn the flameEasy on gas
CleaningAsh to clearLittleAsh on charcoal days
Good forTraditional tasteBanquets where speed mattersFlexible use

More on gas: commercial gas tandoor. Charcoal produces carbon monoxide, so always plan good ventilation.

Setting Up a Banquet Tandoor

Cure it first – Heat a new clay tandoor slowly in stages before its first use. See the curing guide.

Open space or good ventilation – Place the tandoor where fumes and heat can escape, with a chimney or good ventilation in indoor banquets. Charcoal makes carbon monoxide.

Level, firm ground – Keep the tandoor steady on a level surface, away from curtains, drapes and decorations.

Fuel ready and stored safely – Keep charcoal dry, or the gas cylinder in a safe place away from heat, and confirm LPG or PNG before the event.

Fire safety – Keep a fire extinguisher close and keep cloth, paper and oil away from the tandoor mouth.

After the event – Let the tandoor cool fully, clean the SS body, and keep it covered until the next event.

Where Banquet Tandoors Are Used Banquet Halls, Hotels, Weddings and Live Counters

  • Banquet halls
  • Hotel banquets
  • Wedding venues
  • Resorts
  • Farmhouses
  • Party lawns
  • Live counters
  • Clubs

You can cook naan, tandoori roti, kulcha, chicken tikka, paneer tikka, seekh kebab and other tandoori items. For a live counter with a copper look, see our live kitchen tandoor.

Delivery, Warranty and Support

Pan India delivery – We deliver by part-load transport to keep freight cost low. Far cities such as Bengaluru can take about 7 to 14 days in transit.

Plan ahead for wedding season – Order early so your tandoor reaches you and is cured before your first event.

Packing and transport – Quoted for your pin code before you pay.

6 month warranty – On the tandoor, with clay repair and spare parts available.

Help on call – Call or message us for help with set-up, curing and use.

Why Choose Forno Sethi? Direct From the Manufacturer

Forno Sethi has been making tandoors in Burari, Delhi since 1987, and thousands of our tandoors are in use in restaurants and hotels. We build in our own factory, so you buy directly from the maker, with custom sizes, spares and service available when you need them.

In-house factory

We control every step of the build in Burari, Delhi.

Built for events

Square SS tandoors made for long service hours and repeat use.

Service support

Help with set-up, curing, clay repair and spare parts.

Bulk, caterer and dealer enquiry

Want several tandoors for your banquet chain, hotel group or shop? We work with banquet owners, hotels, caterers, dealers and resellers. Bulk and dealer terms are discussed on a call with Mr. Anshul Sethi.

Also see: catering tandoors, restaurant tandoors, gas tandoor and electric tandoor.

Shipping Outside India

We ship commercial tandoors to banquets, restaurants and hotels abroad. Gas fittings and import rules differ by country, so message us on WhatsApp with your country, city and fuel choice, and we confirm what is possible and send a quote.

Get the Banquet Tandoor for Your Venue

Tell us your size, fuel and city, and we will send your quote.

Talk to Mr. Anshul Sethi at +91-7827361854, or visit our factory in Burari, Delhi.

Forno Sethi – Making Tandoors Since 1987.

FAQs – Banquet Tandoor by Forno Sethi

A square SS tandoor is a popular choice for banquets where guests see the cooking. It has a clean, presentable steel body, a clay chamber inside for real tandoor cooking, and it wipes clean after service.

Forno Sethi is a tandoor manufacturer based in Burari, Delhi, making tandoors since 1987. We build banquet tandoors in our own factory and supply banquet halls, hotels, restaurants and caterers across India and abroad.

We make the square SS banquet tandoor in 24 x 24 x 36, 30 x 30 x 36 and 36 x 36 x 36 inch sizes (width x depth x height). Custom sizes are possible.

Choose 24 x 24 x 36 for compact counters and smaller banquets, 30 x 30 x 36 for busier banquet halls, and 36 x 36 x 36 for high volume service. Tell us your guest count on WhatsApp and we suggest a size.

A square SS body looks neat and presentable at a banquet counter or live corner, sits well beside other equipment and wipes clean easily. Inside it is the same clay tandoor chamber as a round tandoor.

Yes. The cooking happens in the clay chamber, so naan, tikka and kebab cook the classic tandoor way. The square shape is about the outer body and the look.

For banquets and live counters where guests see the tandoor, a square SS tandoor looks best. For outdoor events and caterers who move from venue to venue, a round tandoor is usual. See our catering tandoor page for round SS and MS drum tandoors.

Yes. Our square banquet tandoors have a stainless steel (SS) body with a clay cooking chamber inside.

Capacity is different for every size. Share your guest count and menu on WhatsApp and we send the capacity and weight of the size that suits you.

Our tandoors can reach up to about 400 degrees Celsius. Around 300 degrees Celsius is enough for regular tandoori cooking.

Charcoal gives the smoky taste, gas (LPG or PNG) starts quickly and is easy to control, and hybrid lets you use either. Many banquet halls choose gas for the quick start and clean working.

Yes. The gas version runs on LPG or PNG. The burner nozzle is different for each, so tell us which gas you will use before you order.

Yes. Heat and fumes must escape, and charcoal makes carbon monoxide. Plan a chimney or good ventilation, keep the tandoor on a level surface and away from curtains and decorations, and keep a fire extinguisher close.

Yes. Heat a new clay tandoor slowly, in stages, before its first use so the clay settles without cracking.

Yes. We supply banquet chains, hotel groups, caterers and dealers in numbers. Bulk terms are discussed on a call. Call +91-7827361854 or message us on WhatsApp.

The price depends on the size, fuel, quantity and your delivery city, so we do not list one fixed price. Send your requirement on WhatsApp and we send an exact quote, including packing and transport.

Yes. Share your counter or kitchen space and we will build to suit or suggest the nearest standard size.

Yes. We deliver across India by part-load transport to keep freight cost low. Far cities such as Bengaluru can take about 7 to 14 days. Packing and transport are quoted for your pin code before you pay.

Every Forno Sethi tandoor comes with a 6 month warranty. Clay repair and spare parts are available.

Yes. We ship to the USA, UK, Germany and the rest of Europe, UAE, Saudi Arabia, Qatar, Oman, Australia, New Zealand, Singapore, Thailand, Malaysia and Bali. Gas fittings and import rules differ by country, so message us your country and city for a quote.

Both are clay chamber tandoors. A banquet tandoor is usually a square SS tandoor chosen to look presentable at a banquet counter or live corner, while a restaurant tandoor is built for a fixed kitchen. See our restaurant tandoor page for restaurant sizes.
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